HFCS Free Day #9
January 10, 2007 in daily food, HFCS Challenge
- Breakfast: coffee (black), oatmeal with almond butter, dried cranberries, milk, and protein powder
- Snack: clementine
- Lunch: seared tuna, brown rice, and broccoli
- Snack: 1 slice homemade 7-grain bread with tarragon egg salad (homemade)
- Dinner: homemade pizza with fresh mozzarella, goat cheese, mushrooms, basil, tomoatoes on Trader Joe’s herb pizza crust, red wine