HFCS Free Day #29

January 30, 2007 in daily food, HFCS Challenge

  • Breakfast: oatmeal with almond butter, dried cranberries, milk, and protein powder; coffee (black)
  • Lunch: cabbage salad, pieces of turkey breast, brie cheese, cookie
  • Dinner: homemade pizza with baby shitake mushrooms, zucchini, leeks, and spicy capacola with fresh mozarella; red wine