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	<title>The Whole Wheat &#187; daily food</title>
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	<link>http://thewholewheat.com/triticum</link>
	<description>exploring healthy living and eating</description>
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		<title>HFCS Free Day #30</title>
		<link>http://thewholewheat.com/triticum/2007/01/31/hfcs-free-day-30/</link>
		<comments>http://thewholewheat.com/triticum/2007/01/31/hfcs-free-day-30/#comments</comments>
		<pubDate>Wed, 31 Jan 2007 16:40:34 +0000</pubDate>
		<dc:creator>Kathy</dc:creator>
				<category><![CDATA[daily food]]></category>
		<category><![CDATA[HFCS Challenge]]></category>

		<guid isPermaLink="false">http://thewholewheat.com/triticum/?p=79</guid>
		<description><![CDATA[I can&#8217;t believe this is the last day for these food tracking posts. I know you will all miss them. I on the other hand will not! I hope that I have helped to show that you don&#8217;t have to eat a boring diet in order to eat HFCS free. Additionally I should add &#8211; [...]]]></description>
			<content:encoded><![CDATA[<p>I can&#8217;t believe this is the last day for these food tracking posts.  I know you will all miss them.  <img src='http://thewholewheat.com/triticum/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' />   I on the other hand will not!  <img src='http://thewholewheat.com/triticum/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>I hope that I have helped to show that you don&#8217;t have to eat a boring diet in order to eat HFCS free.  Additionally I should add &#8211; I found eliminating HFCS from my diet very easy.  Though I was cautious around crackers and other foods, I really did not need to alter my daily meals at all.</p>
<ul>
<li>Breakfast: oatmeal with almond butter, dried cranberries, milk, and protein powder; coffee (black)</li>
<li>Lunch: homemade pizza with baby shitake mushrooms, zucchini, leeks, and spicy capacola with fresh mozarella, clementine</li>
<li>Snack: 4-5 little pieces of Dove chocolate</li>
<li>Dinner @ The Slanted Door: Imperial Rolls, shaking beef, crab cellophane noodles, eggplant, pear granita; red wine</li>
</ul>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>HFCS Free Day #29</title>
		<link>http://thewholewheat.com/triticum/2007/01/30/hfcs-free-day-29/</link>
		<comments>http://thewholewheat.com/triticum/2007/01/30/hfcs-free-day-29/#comments</comments>
		<pubDate>Tue, 30 Jan 2007 19:37:57 +0000</pubDate>
		<dc:creator>Kathy</dc:creator>
				<category><![CDATA[daily food]]></category>
		<category><![CDATA[HFCS Challenge]]></category>

		<guid isPermaLink="false">http://thewholewheat.com/triticum/?p=78</guid>
		<description><![CDATA[Breakfast: oatmeal with almond butter, dried cranberries, milk, and protein powder; coffee (black) Lunch: cabbage salad, pieces of turkey breast, brie cheese, cookie Dinner: homemade pizza with baby shitake mushrooms, zucchini, leeks, and spicy capacola with fresh mozarella; red wine]]></description>
			<content:encoded><![CDATA[<ul>
<li>Breakfast: oatmeal with almond butter, dried cranberries, milk, and protein powder; coffee (black)</li>
<li>Lunch: cabbage salad, pieces of turkey breast, brie cheese, cookie</li>
<li>Dinner: homemade pizza with baby shitake mushrooms, zucchini, leeks, and spicy capacola with fresh mozarella; red wine</li>
</ul>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>HFCS Free Day #27 &amp; 28</title>
		<link>http://thewholewheat.com/triticum/2007/01/29/hfcs-free-day-27-28/</link>
		<comments>http://thewholewheat.com/triticum/2007/01/29/hfcs-free-day-27-28/#comments</comments>
		<pubDate>Mon, 29 Jan 2007 21:41:04 +0000</pubDate>
		<dc:creator>Kathy</dc:creator>
				<category><![CDATA[daily food]]></category>
		<category><![CDATA[HFCS Challenge]]></category>

		<guid isPermaLink="false">http://thewholewheat.com/triticum/?p=77</guid>
		<description><![CDATA[Yikes I&#8217;m behind in my posts!! I cannot believe I am *almost* done with the 30-days. It will be great to not have to remember everything I eat to record here! Day #27: Breakfast: oatmeal with almond butter, dried cranberries, milk, and protein powder; coffee (black) Lunch: steak quesadilla at Baja Fresh ZAP Wine festival: [...]]]></description>
			<content:encoded><![CDATA[<p>Yikes I&#8217;m behind in my posts!!  I cannot believe I am *almost* done with the 30-days.  It will be great to not have to remember everything I eat to record here!  <img src='http://thewholewheat.com/triticum/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
<p><strong>Day #27</strong>:</p>
<ul>
<li>Breakfast: oatmeal with almond butter, dried cranberries, milk, and protein powder; coffee (black)</li>
<li>Lunch: steak quesadilla at Baja Fresh</li>
<li>ZAP Wine festival: red wine, cheese, and chocolate</li>
<li>Dinner: Indian food and Le Gateau Piege</li>
</ul>
<p><strong>Day #28</strong>:</p>
<ul>
<li>Breakfast:oatmeal with almond butter, dried blueberries, milk, and protein powder; coffee (black)</li>
<li>Lunch: leftover indian</li>
<li>Dinner: hummus cakes and caponata stew leftovers</li>
</ul>
]]></content:encoded>
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		</item>
		<item>
		<title>HFCS Free Day #26</title>
		<link>http://thewholewheat.com/triticum/2007/01/27/hfcs-free-day-26/</link>
		<comments>http://thewholewheat.com/triticum/2007/01/27/hfcs-free-day-26/#comments</comments>
		<pubDate>Sat, 27 Jan 2007 16:57:38 +0000</pubDate>
		<dc:creator>Kathy</dc:creator>
				<category><![CDATA[daily food]]></category>
		<category><![CDATA[HFCS Challenge]]></category>

		<guid isPermaLink="false">http://thewholewheat.com/triticum/?p=76</guid>
		<description><![CDATA[Breakfast: oatmeal with dried cranberries, almond butter, and milk, coffee(black) Lunch: Cauliflower Risotto with Spicy Pangrattato Dinner: local Camembert and TJ crackers, steak with truffled mashed potatoes, green salad with truffle vinagrette]]></description>
			<content:encoded><![CDATA[<ul>
<li><strong>Breakfast</strong>: oatmeal with dried cranberries, almond butter, and milk, coffee(black)</li>
<li><strong>Lunch</strong>: <a href="http://thewholewheat.com/triticum//?p=73" rel="bookmark" title="Permanent Link: Cauliflower Risotto with Spicy Pangrattato">Cauliflower Risotto with Spicy Pangrattato</a></li>
<li><strong>Dinner</strong>: local Camembert and TJ crackers, steak with truffled mashed potatoes, green salad with truffle vinagrette</li>
</ul>
]]></content:encoded>
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		<item>
		<title>HFCS Free Day #25</title>
		<link>http://thewholewheat.com/triticum/2007/01/26/hfcs-free-day-25/</link>
		<comments>http://thewholewheat.com/triticum/2007/01/26/hfcs-free-day-25/#comments</comments>
		<pubDate>Fri, 26 Jan 2007 16:32:16 +0000</pubDate>
		<dc:creator>Kathy</dc:creator>
				<category><![CDATA[daily food]]></category>
		<category><![CDATA[HFCS Challenge]]></category>

		<guid isPermaLink="false">http://thewholewheat.com/triticum/?p=74</guid>
		<description><![CDATA[Breakfast: oatmeal with dried cranberries, almond butter, and milk, coffee(black) Lunch:salad with butter lettuce, avocado, macadamia nuts, tomatoes, herb crusted tuna, etc. from Mixt Greens (all organic and primarily local) Dinner: at Bong Su:cocktail, red wine, shrimp cupcakes, wonton type soup, pork with noodles, shaking beef, black cod, spiced chicken, rice, tiny slice of Gateau [...]]]></description>
			<content:encoded><![CDATA[<ul>
<li><strong>Breakfast</strong>: oatmeal with dried cranberries, almond butter, and milk, coffee(black)</li>
<li><strong>Lunch</strong>:salad with butter lettuce, avocado, macadamia nuts, tomatoes, herb crusted tuna, etc. from <a href="http://www.mixtgreens.com/m/_general/default.asp" target="_blank">Mixt Greens</a> (all organic and primarily local)</li>
<li><strong>Dinner</strong>: at <a href="http://www.bongsu.com/" target="_blank">Bong Su</a>:cocktail, red wine, shrimp cupcakes, wonton type soup, pork with noodles, shaking beef, black cod, spiced chicken, rice, tiny slice of Gateau du Piege at home.</li>
</ul>
]]></content:encoded>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>HFCS Free Day #24</title>
		<link>http://thewholewheat.com/triticum/2007/01/25/hfcs-free-day-24/</link>
		<comments>http://thewholewheat.com/triticum/2007/01/25/hfcs-free-day-24/#comments</comments>
		<pubDate>Thu, 25 Jan 2007 20:40:22 +0000</pubDate>
		<dc:creator>Kathy</dc:creator>
				<category><![CDATA[daily food]]></category>
		<category><![CDATA[HFCS Challenge]]></category>

		<guid isPermaLink="false">http://thewholewheat.com/triticum/?p=71</guid>
		<description><![CDATA[Breakfast: Bear Naked Fruit &#38; Nut Granola (dry), coffee (black), apple Lunch: 1 corn tortilla filled with spinach, jalapeno, onion, and cheese; chicken breast, carrot ginger soup Dinner: Cauliflower Risotto with Spicy Pangrattato, Le Gateau Piege with strawberries, and wine]]></description>
			<content:encoded><![CDATA[<ul>
<li><strong>Breakfast</strong>: Bear Naked Fruit &amp; Nut Granola (dry), coffee (black), apple</li>
<li><strong>Lunch</strong>: 1 corn tortilla filled with spinach, jalapeno, onion, and cheese; chicken breast, carrot ginger soup</li>
<li><strong>Dinner</strong>: <a href="http://thewholewheat.com/triticum//?p=73" rel="bookmark" title="Permanent Link: Cauliflower Risotto with Spicy Pangrattato">Cauliflower Risotto with Spicy Pangrattato</a>, Le Gateau Piege with strawberries, and wine</li>
</ul>
]]></content:encoded>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>HFCS Free Day #23</title>
		<link>http://thewholewheat.com/triticum/2007/01/23/hfcs-free-day-23/</link>
		<comments>http://thewholewheat.com/triticum/2007/01/23/hfcs-free-day-23/#comments</comments>
		<pubDate>Wed, 24 Jan 2007 04:16:42 +0000</pubDate>
		<dc:creator>Kathy</dc:creator>
				<category><![CDATA[daily food]]></category>
		<category><![CDATA[HFCS Challenge]]></category>

		<guid isPermaLink="false">http://thewholewheat.com/triticum/?p=69</guid>
		<description><![CDATA[Breakfast: oatmeal, milk, dried cranberries, almond butter, protein powder, coffee (black), clementine, apple Lunch: 1 corn tortilla filled with spinach, jalapeno, onion, and cheese; chicken breast Snack: TJ&#8217;s crackers, local Camembert Dinner: red wine, wild Alaskan Salmon, Baby Bok Choy with Shitake Mushrooms, brown rice]]></description>
			<content:encoded><![CDATA[<ul>
<li><strong>Breakfast</strong>: oatmeal, milk, dried cranberries, almond butter, protein powder, coffee (black), clementine, apple</li>
<li><strong>Lunch</strong>: 1 corn tortilla filled with spinach, jalapeno, onion, and cheese; chicken breast</li>
<li><strong>Snack</strong>: TJ&#8217;s crackers, local Camembert</li>
<li><strong>Dinner</strong>: red wine, wild Alaskan Salmon, Baby Bok Choy with Shitake Mushrooms, brown rice</li>
</ul>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>HFCS Free Day #22</title>
		<link>http://thewholewheat.com/triticum/2007/01/23/hfcs-free-day-22/</link>
		<comments>http://thewholewheat.com/triticum/2007/01/23/hfcs-free-day-22/#comments</comments>
		<pubDate>Tue, 23 Jan 2007 16:28:08 +0000</pubDate>
		<dc:creator>Kathy</dc:creator>
				<category><![CDATA[daily food]]></category>
		<category><![CDATA[HFCS Challenge]]></category>

		<guid isPermaLink="false">http://thewholewheat.com/triticum/?p=64</guid>
		<description><![CDATA[Breakfast: oatmeal, milk, dried cranberries, almond butter, protein powder, coffee (black), clementine Lunch: 1 corn tortilla filled with spinach, jalapeno, onion, and cheese; chicken breast Snack: apple, pasta with broccoli and capers Dinner: red wine, Caponata Stew w/ Hummus Cakes , left over cake with ice cream]]></description>
			<content:encoded><![CDATA[<ul>
<li><strong>Breakfast</strong>: oatmeal, milk, dried cranberries, almond butter, protein powder, coffee (black), clementine</li>
<li><strong>Lunch</strong>: 1 corn tortilla filled with spinach, jalapeno, onion, and cheese; chicken breast</li>
<li><strong>Snack</strong>: apple, pasta with broccoli and capers</li>
<li><strong>Dinner</strong>: red wine, <a title="Permanent Link to Caponata Stew" rel="bookmark" href="http://thewholewheat.com/?p=50">Caponata Stew</a> w/ <a title="Permanent Link to Hummus Cakes" rel="bookmark" href="http://thewholewheat.com/?p=51">Hummus Cakes</a> , left over cake with ice cream</li>
</ul>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>HFCS Free Day #21</title>
		<link>http://thewholewheat.com/triticum/2007/01/22/hfcs-free-day-21/</link>
		<comments>http://thewholewheat.com/triticum/2007/01/22/hfcs-free-day-21/#comments</comments>
		<pubDate>Mon, 22 Jan 2007 16:31:24 +0000</pubDate>
		<dc:creator>Kathy</dc:creator>
				<category><![CDATA[daily food]]></category>
		<category><![CDATA[HFCS Challenge]]></category>

		<guid isPermaLink="false">http://thewholewheat.com/triticum/?p=60</guid>
		<description><![CDATA[Breakfast: oatmeal with almond butter, cranberries, milk, and protein powder, coffee (black) Lunch: Pasta with Broccoli and Capers, butternut squash puree pizza with prosciutto Dinner: mushrooms stuffed with leeks, parsley, celery, rosemary, &#038; breadcrumbs; local camembert with crackers from TJ&#8217;s; marinated chicken breasts from TJ&#8217;s, quesadillas with blend of cheeses, spinach, onion, jalapeno; carrot ginger [...]]]></description>
			<content:encoded><![CDATA[<ul>
<li><strong>Breakfast</strong>: oatmeal with almond butter, cranberries, milk, and protein powder, coffee (black)</li>
<li><strong>Lunch</strong>: <a title="Permanent Link to Pasta with Broccoli and Capers" rel="bookmark" href="http://thewholewheat.com/?p=61">Pasta with Broccoli and Capers</a>, butternut squash puree pizza with prosciutto</li>
<li><strong>Dinner</strong>: mushrooms stuffed with leeks, parsley, celery, rosemary, &#038; breadcrumbs; local camembert with crackers from TJ&#8217;s; marinated chicken breasts from TJ&#8217;s, quesadillas with blend of cheeses, spinach, onion, jalapeno; carrot ginger soup; apple-carmel upside down cakes with vanilla ice cream; champagne, red wine</li>
</ul>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>HFCS Free Day #20</title>
		<link>http://thewholewheat.com/triticum/2007/01/21/hfcs-free-day-20/</link>
		<comments>http://thewholewheat.com/triticum/2007/01/21/hfcs-free-day-20/#comments</comments>
		<pubDate>Sun, 21 Jan 2007 16:55:33 +0000</pubDate>
		<dc:creator>Kathy</dc:creator>
				<category><![CDATA[daily food]]></category>
		<category><![CDATA[HFCS Challenge]]></category>

		<guid isPermaLink="false">http://thewholewheat.com/triticum/?p=59</guid>
		<description><![CDATA[Breakfast: oatmeal with almond butter, currants, milk, and protein powder, coffee (black) Lunch @ Out the Door : crispy Imperial rolls, 5-spice chicken on noodles, carmelized shrimp, kale with shitake mushrooms, riesling Wine event at Ridge: red wine, sausage bites, polenta, roasted baby potatoes (all 2 tiny bites of each) Dinner @ Amber Indian:Â  calamari [...]]]></description>
			<content:encoded><![CDATA[<ul>
<li><strong>Breakfast</strong>: oatmeal with almond butter, currants, milk, and protein powder, coffee (black)</li>
<li><strong>Lunch</strong> @ Out the Door : crispy Imperial rolls, 5-spice chicken on noodles, carmelized shrimp, kale with shitake mushrooms, riesling</li>
<li>Wine event at Ridge: red wine, sausage bites, polenta, roasted baby potatoes (all 2 tiny bites of each)</li>
<li><strong>Dinner</strong> @ Amber Indian:Â  calamari in spicy red sauce, lamb in &#8220;gravy&#8221;, butter chicken, naan, rice</li>
</ul>
]]></content:encoded>
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